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Eric Favre 100% Whey Isolate, dosed at approximately 83% protein, with 20g of BCAAs and 13g of Glutamine per 100g.
100% French brand, no cheese protein residues, no GMOs, no lactose, no gluten, no collagen:
Manufacturing standards and exemplary traceability!
Eric Favre's brand has found a place in the world of sports nutrition in France in recent years, so much so that it has come to develop the Must de Whey protein: pure Whey isolate at 90 %.
Low in calories, highly dosed in protein, BCAAs and amino acids in general, Eric Favre's Whey Isolate benefits from traceability and qualitative manufacturing standards:
Made in France requires!
Made from whey, here forget cheese proteins and their low bioavailability, in favor of an ultra-quality whey protein!
Recall : BCAAs (leucine, isoleucine, valine) promote muscle building and improve muscle recovery. They reduce fatigue and prevent catabolism. BCAAs are an excellent source of energy for muscle cells and thus improve the intensity of workouts. BCAAs help replenish glycogen stores (energy)
Essential for muscle growth, L-glutamine is the most abundant amino acid in muscle. Anti-catabolic, glutamine significantly improves muscle recovery and ideally prevents muscle breakdown.
Its strengths:
- Brand quality and reliability
- Brand 100% Made in France
- 83% protein
- Low in sugar, fat and calories
- 0 lactose, 0 gluten
If you are looking for a Whey for dry muscle development or to promote a quality protein intake during a cut, don't hesitate.
Eric Favre has developed a very high quality 100% Whey Isolate: low in sugar, fat, lactose-free, gluten-free, exclusively whey-based.
The aminogram is good with a balanced content of BCAAs, glutamine, as well as the other 14 amino acids present.
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